Authentic NYC Bagel made the old-fashioned way using only natural ingredients – lightly crisp on the outside and chewy on the inside. Hand-rolled, kettle boiled and baked on wooden planks.
Ingredients: Unbleached unbromated flour (wheat flour enriched vitamins and malted barley flour), water, brown cane sugar, molasses, malt, salt, yeast.
Form: Bagel
Color: Amber to a golden brown