Whole grain bread naturally cold proofed for exceptional flavor. Sprouting grains deliver far more nutritional value then whole grain bread. They have more fiber, protein and lower glycemic index if maintaining your blood sugars thru the day is a concern
Form: Loaf
Flavor Profile: Earthy whole-grain taste without the bitterness of regular whole wheat, sweet caramel malted tones, nutty
Color: Amber to brown in color